Spring is here! My favorite part of changing seasons is finding some new recipes to try out. So, in today’s blog, I will share some of the spring recipes I’m most excited to make this year. Here they are!
Pasta Carbonara
Carbonara is a remarkably light pasta, especially when adding peas and parmesan cheese! It’s also much easier to make than you might think. It has some great citrus flavors working for it, and you’ll impress anybody who tries it! Here’s the recipe!
Chicken Francese
Lemon chicken is one of the best flavor combinations there is. It’s also one of the recipes most reminiscent of springtime! Without a doubt, this one will be a lot of fun to make and even better to eat! Here’s the recipe!
Pineapple Mango Pulled Pork
Pulled pork sandwiches are some of the best things to eat on a warm spring evening. Not to mention, it’s super easy to make! Pairing these with a nice spring salad will make for an extraordinary pleasant meal! Here’s the recipe!
Beignets & Berries
Everyone loves a light and fluffy dessert! But, instead of making a cake or cookie, let’s try to branch out a little! Beignets are a southern dessert, but I’d love to see them become more popular on the west coast. Serving these with berries and cream will have your entire family dancing with joy! Here’s the recipe!
Cinnamon Blueberry French Toast
French toast is my favorite breakfast item! If you want to ring in the springtime with a sweet breakfast, look no further than this fruity french toast! It’s super easy to make, and it’s delightful to eat! Here’s the recipe!
We sincerely hope you enjoy all of these spring recipes! Be sure to let us know which one was your favorite! Also, if you’re looking for some desserts to make around St. Patrick’s Day, check out this blog!